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Argentina - Food exports as a share of merchandise exports

62.4
(%)
in 2015

Though Argentina food exports fluctuated substantially in recent years, it tended to decrease through 1966 - 2015 period ending at 62.39 % in 2015.

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Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).

Date Value Change, %
2015 62.4 11.79 %
2014 55.8 0.13 %
2013 55.7 3.87 %
2012 53.7 0.05 %
2011 53.6 4.88 %
2010 51.1 1.29 %
2009 50.5 -4.94 %
2008 53.1 4.34 %
2007 50.9 12.82 %
2006 45.1 -3.22 %
2005 46.6 -2.79 %
2004 48.0