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Australia - Food exports as a share of merchandise exports

17.2
(%)
in 2015

Before food exports of Australia started to increase to reach a level of 17.2 % in 2015, it went through a trough reaching a low of 11.3 % in 2010.

Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).

Date Value Change, %
2015 17.2 22.73 %
2014 14.0 6.93 %
2013 13.1 2.48 %
2012 12.8 10.76 %
2011 11.5 2.23 %
2010 11.3 -19.77 %
2009 14.1 14.07 %
2008 12.3 -8.90 %
2007 13.5 -12.01 %
2006 15.4 -8.57 %
2005 16.8 -22.64 %
2004 21.8