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Food Production - Fruits excluding wine production

(kg per person per year)

Belize is the top country by fruits production in the world. As of 2007, fruits production in Belize was 1,487 kg per person per year that accounts for 7.63 % of the world's fruits production. The top 5 countries (others are Costa Rica, Dominica, Ecuador, and Saint Vincent and the Grenadines) account for 22.99 % of it. The world's total fruits production was estimated at 19,495 kg per person per year in 2007.

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Production per person is the amount produced, in terms of quantity, for each individual in the total population. Figures are shown for main food groups.