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Food Production - Offals

(kg/person/year)

New Zealand is the top country by offals in the world. As of 2007, offals in New Zealand was 48 kg/person/year. The top 5 countries also includes Uruguay, Mongolia, Australia, and Ireland.

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Production per person is the amount produced, in terms of quantity, for each individual in the total population. Figures are shown for main food groups.