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Food Production - Starchy roots production

(kg per person per year)

Belarus is the top country by starchy roots production in the world. As of 2007, starchy roots production in Belarus was 862 kg per person per year that accounts for 4.13 % of the world's starchy roots production. The top 5 countries (others are Paraguay, Ghana, Nigeria, and Angola) account for 16.99 % of it. The world's total starchy roots production was estimated at 20,865 kg per person per year in 2007.

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Production per person is the amount produced, in terms of quantity, for each individual in the total population. Figures are shown for main food groups.